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I am a sucker for ribs. There is nothing better than delicious ribs cooked to perfection. I mean NOTHING! Not one single thing beats out ribs for me during the summer.
Not going to lie, I could eat them every single day. Not. Even. Kidding. I love them so much it should be illegal. I am so glad it’s not though. I don’t think I could give up ribs.
My daughter feels the same way as I do. She is a rib fanatic. She grew up being a vegetarian but in the last few years has started eating meat. Ribs are now one of her favourites.
I get along famously well with my daughter, we’re the best of friends and have a very close relationship. My son says we have our own language and way of communicating.
He’s not wrong. We do have a habit of finishing each other’s sentences. And we can practically read each other’s minds. There’s always lots of nodding without speaking.
We rarely argue but when we do it’s usually pretty silly. One thing we argue about it ribs. She likes them cooked in a pressure cooker then finished up on the grill.
I like them smoked, particularly with the 3, 2, 1 method of smoking. It’s perfection every time. The ribs come out perfectly every time. They are tender like crazy.
These ribs are smoked for 3 hours, then cooked for another 2 in the smoker, then finished off on the grill (or smoker if you like) for an hour. They will come out perfect every time….